Bred to be a Hallertau Mittelfruh sub but didn't quite hit the mark. In our opinion a little "harsh" for aroma but great as a bittering hop. Leathery, woody, earthy, some say spicy but we don't get that.
|Alpha Acids: ||7 - 9.5%|
|Beta Acids: ||4 - 5%|
|Co-Humulone: ||27 - 32%|
|Total Oil: ||0.7 - 0.9 mL / 100g|
|Typical Styles: ||Bittering in almost any beer|
|Characteristics: ||Earthy, woody, leathery and spicy|
|Possible Substitutes: ||Northern Brewer|