Flat Rate shipping! $8.99 to ship most items in the store! Learn more »
Classes & Events

Contact Us

Customer Service
888-HME-BREW

Indy Store

317-257-9463
Location & Hours »

Avon Store

317-268-6776
Location & Hours »
White Labs WLP670 American Farmhouse Blend
Enlarge icon

White Labs WLP670 American Farmhouse Blend

Item #: WLP670
Review star icon Review star icon Review star icon Review star icon Review star icon
Availability: Out of Stock
$6.99
  • A blend of an American farmhouse yeast strain and brettanomyces.
  • Produces Belgian-inspired beers with moderate sourness and complexity.
  • A great blend for use in the production of American interpretations of Belgian farmhouse ales, saisions, and other Belgian-inspired beers.
Eligible for $8.99 flat rate shipping

  • Description
  • Q and A

White Labs' American Farmhouse Blend was born out of the habit of American brewers to produce semi-traditional Belgian-style farmhouse ales. Instead of relying on different strains of Saccharomyces and Brettanomyces, White Labs developed this blend to perfectly recreate the classic Belgian-style farmhouse ales that American brewers are so keen on producing. It is a great blend to use when making farmhouse ales, saisons, and other Belgian-inspired beers. This blend creates beers with a moderate level of sourness that have a complex flavor profile. It is a high attenuating blend that can help brewers achieve the dry finish that they are looking for. If you are looking to make a Belgian-inspired beer, give this blend a try!


Product Features

  • A blend of an American farmhouse yeast strain and brettanomyces.
  • Produces Belgian-inspired beers with moderate sourness and complexity.
  • A great blend for use in the production of American interpretations of Belgian farmhouse ales, saisions, and other Belgian-inspired beers.

Warm Weather Shipping Notice

During the hot summer months we include complimentary ice packs with ALL liquid yeast orders, but cannot guarantee that the ice packs will stay cold during transit, and thus the yeast can potentially be exposed to hot temperatures. We highly recommend ordering dry yeast during the summer months or if you are ordering from a warmer climate.

Yeast Specifications


Temperature Range: 68 - 72F
Flocculation: Medium
Cell Count: 100 Billion
Attenuation: 75 - 82%
Alcohol Tolerance: 5 - 10%
Typical Styles: American interpretations of Belgian farmhouse ales, saisions, and other Belgian-inspired beers

Reviews

Be the first to write a review
Close