Welcome to the wonderful (and sometimes weird) world of brewing with herbs and spices! Here you will find herbs that tantalize and enthrall your senses, perfect for use in your next brew. Explore and have fun with the possibilities that these can lend to your beers!
Lime Peel, 1 ozItem #: 2428
The dried peel of lime, it is used to add a zesty lime character to many different styles of beer.$2.99
Dried Hibiscus Flowers, 2.5 ozItem #: 2441
These dried flowers can be used beermaking, adding a refreshing flavor and color to beer.$3.99
Spruce Essence, 2 oz.Item #: 6118
- Give your beer or wine a spruce kick!
- Good for up to 12 gallons
- Great for holiday beers, or rustic wines and meads!
Dried Japones Chiles, 2 oz.Item #: 2442
- Japones chiles that can be used in making pepper beers!
- Can also be used in making Japanese tsukemono (pickles)
- A medium-hot pepper, heat increases with longer contact time and higher ABV