Wine Additives & Chemicals
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Potassium Sorbate, 10 lb
Item #: 6355CProduct HighLights
Potassium Sorbate is primarily used to stabilize a wine by hindering fermentation.
$141.74 -
Campden Tablets (Sodium), 2 oz
Item #: 6004FSProduct HighLights
Campden tablets (Sodium Metabisulfite) prevent most wild microorganisms from growing, and it protects both the color, and delicate flavors of wine.
$3.99 -
Campden Tablets (Sodium), 1 lb
Item #: 6004AProduct HighLights
Campden tablets (Sodium Metabisulfite) prevent most wild microorganisms from growing, and it protects both the color, and delicate flavors of wine.
$10.50 -
Malic Acid, 55 lb
Item #: 6320DProduct HighLights
Malic Acid is the primary acid found in apples, cherries, and plums. Malic Acid can be added to white wines to bring out an "appley" character. Especially well suited for Sauvignon Blanc and other crisp wines.
$249.99 -
Bentonite, 50 lb.
Item #: 6150EProduct HighLights
- A traditional fining agent for wine
- Easy to use!
- Added prior to fermentation
$74.99