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Hungarian oak sticks are here for your oak aging pleasure! Use these in the carboy or fermenter to give your wine, beer, or other fermented beverage some truly delicious oak character! Hungarian oak lies somewhere between the boldness of American oak and the soft spiciness of French oak. Good for about any fermentation project, but traditionally these are used in making Malbec wines. Soak them in bourbon or whiskey for an extended period before adding to a porter or stout, or just add directly to wine for oak flavor and character! These measure 8 in. x .75 in. x.75 in. and are perfect for fitting into the neck of a standard carboy. Give your next beer, wine, cider or mead a rich, luxurious Hungarian oak character with these Hungarian oak sticks!

Product Features

  • Authentic Hungarian oak for full oak flavor and character!
  • Medium Toast
  • Measures 8 in. x 0.75 in. x 0.75 in.
  • Fits perfectly into the necks of standard size carboys
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