Logan Street Pils is a hoppy pilsner beer developed and brewed with Nathan and Tim of Primeval Brewing in Noblesville, Indiana! Located on Logan Street, Primeval is known for their traditional European style beers, so this one was a bit of a twist for them! Using locally produced pilsner and chit malts from Sugar Creek Malting Company, this simple base is perfect for locally grown Indiana Triump, Crystal and Michigan Copper hops from Crazy Horse hops!
Yeast Selections
This beer turns out wonderfully if fermenting at ale temperatures using Lutra, a clean Kveik strain (we suggest using Omega yeasts for our Local Series kits, as Omega Yeast Labs is just across the state line in Chicago!) Plus, if you really want to pull out the thiols from the hops, you can use Star Party at ale temps as well! Crisp, clean, delicious and hoppier than a normal pilsner, this is a great summer beer! However, this beer can also be made with a traditional lager yeast such as Bayern and go through a traditional lager fermentation if you have the ability and want to keep it traditional!
Kit Details
Complete instructions are included with the beer kit. Our instructions include suggested mash temps, target gravity levels, hop addition times, and all the important brewing steps!
Our all-grain kits come with the necessary grains and hops for a 5 gallon batch. Grains come crushed, unless requested to be un-crushed in the order notes.Yeast is not included but we've provided a selection of recommended yeast (liquid and dry) that you can add to your order in the drop downs above. Clarifying agents (i.e. Irish moss) and priming sugar can be purchased separately.
Grain Bill Weight: | 9.5 |
Kit Yield: | 5 Gallons |
Alcohol by Volume (ABV): | 4.1 - 5.6% |
Intl. Bittering Units (IBUs): | 35 - 40 |
Standard Ref. Method (SRM - Color): | 3 - 5 |
Original Gravity: | 1.042 - 1.051 |
Final Gravity: | 1.008 - 1.011 |
Yeast Starter Suggested? | No |
Beer Kit Instructions: | Click Here » |