A truly unique strain of Norwegian farmstead "kveik," Hornindal produces a tropical flavor and complex aroma that can take your beers to the next level! It produces a tone of tropical flavors that are often described as stone fruit, pineapple, mango and fruit leather. These notes complement fruit-forward hops, especially the American "C" hops, especially at higher temperatures where ester production and fermentation speed are increased. Another non-phenolic strain, this yeast also does not product fusel alcohols even near the top of its temperature range.
Omega Yeast Labs brings you fresh, healthy and unique yeast! Their yeast packs contain the optimal number of viable yeast cells to ferment 5 gallons of wort up to 1.060 O.G. With a collection of strains that include standard yeast, unique strains created in-house, and rare strains of yeast and bacteria, Omega Yeast Labs is a wonderful source for yeast for all your fermentation projects!
ICE PACK INCLUDED
We include complimentary ice packs with ALL liquid yeast orders (if required), but cannot guarantee that the ice packs will stay cold during transit, and thus the yeast can potentially be exposed to hot temperatures. We highly recommend ordering dry yeast during the hot summer months or if you are ordering from a warmer climate. Many times during the winter an ice pack is not needed so we make the determination based on current temperatures and the destination!
Yeast Specifications
Temperature Range: | 70-95F |
Flocculation: | High |
Cell Count: | 150 Billion |
Attenuation: | 75-82% |
Alcohol Tolerance: | 12% |