Pacifica offers the classic citrus and floral aroma of its Hallertau parent, with hints of orange marmalade. The desirable oil profile promises good flavor integration with a variety of beer styles. Used as a bittering hop, Pacifica produces a soft yet solid finish, even in highly bittered beers.
|Alpha Acids:||4.0 – 6.0%|
|Total Oil:||~1.0 mL / 100g|
|Typical Styles:||German Lagers, American Pale Ales|
|Characteristics:||Classic Hallertau character with some citrus and floral notes. A blend of old-world and new-world tastes for application in a variety of beer styles.|