A bold new twist on the IPA, She's a Brut, Clark! is our play on this up-and-coming style! We start with a very light base that contributes lots of very fermentable sugars to get the dryness that we want, which includes locally-produced Sugar Creek Pilsner malt! Adding a few specialty grains such as rye and wheat, we then layer Nelson Sauvin, Hallertau Blanc and Mosaic hops in the beer to give a crisp hoppiness that is accentuated by the dryness of the beer. Additional dry hopping adds even more hop goodness to this beer, giving it a great flavor and aroma. Try out this dry Brut Ipa...She's a Brut, Clark!
Complete instructions are included with the beer kit. Our instructions include suggested mash temps, target gravity levels, hop addition times, and all the important brewing steps!
Our all-grain kits come with the necessary grains and hops for a 5 gallon batch. Grains come crushed, unless requested to be un-crushed in the order notes.Yeast is not included but we've provided a selection of recommended yeast (liquid and dry) that you can add to your order in the drop downs above. Clarifying agents (i.e. Irish moss) and priming sugar can be purchased separately.
|Grain Bill Weight: ||11|
|Kit Yield: ||5 Gallons|
|Alcohol by Volume (ABV): ||6.0 - 7.9%|
|Intl. Bittering Units (IBUs): ||35 - 40|
|Standard Ref. Method (SRM - Color): ||3 - 5|
|Original Gravity: ||1.050 - 1.060|
|Final Gravity: ||1.000 - 1.004|
|Yeast Starter Suggested? ||No|
|Beer Kit Instructions: ||Click Here »|