This authentic Kolsch strain from one of Germany's leading brewing schools has a rich flavor profile which accentuates a soft malt finish. It has low or no detectable diacetyl production, and will also ferment well at colder temperatures for fast lager type beers.
Beer Styles: Kolsch, Northern German Altbier, Dusseldorf Altbier
ICE PACK INCLUDED
We include complimentary ice packs with ALL liquid yeast orders (if required), but cannot guarantee that the ice packs will stay cold during transit, and thus the yeast can potentially be exposed to hot temperatures. We highly recommend ordering dry yeast during the hot summer months or if you are ordering from a warmer climate. Many times during the winter an ice pack is not needed so we make the determination based on current temperatures and the destination!
Yeast Specifications
Temperature Range: | 55-70 F (13-21 C) |
Flocculation: | Low |
Cell Count: | 100 Billion |
Attenuation: | 73-77% |
Alcohol Tolerance: | 10% ABV |
Typical Styles: | Kolsch, Northern German Altbier, Dusseldorf Altbier |