Bartleby is a hornindal Kveik strain that is a great choice for anything from a traditional Norwegian farmhouse ale to a hazy IPA! When used on the high end of the temperature range, Bartleby will produce a lot of pineapple, apricot and peach aromas. The ability to run this yeast at higher fermentation temperatures along with its high flocculation properties make it a great strain for fast turnaround times. This strain is a seasonal strain put out by Imperial Yeast, and is available for a limited time only. Give this a try while you can!
ICE PACK INCLUDED
We include complimentary ice packs with ALL liquid yeast orders (if required), but cannot guarantee that the ice packs will stay cold during transit, and thus the yeast can potentially be exposed to hot temperatures. We highly recommend ordering dry yeast during the hot summer months or if you are ordering from a warmer climate. Many times during the winter an ice pack is not needed so we make the determination based on current temperatures and the destination!
Yeast Specifications
Temperature Range: | 68 - 98F |
Flocculation: | High |
Cell Count: | 200 Billion |
Attenuation: | 75-85% |
Alcohol Tolerance: | 10% |