DIPA Ale, commonly known as the Conan strain, is a strong fermenter used in many New England IPAs. It produces fruity notes of peach, apricot and pineapple that pair well with hops! This strain is a fairly low flocculating strain that is perfect for giving beers a much sought-after haze. It is also a medium attenuating strain with a lot of fruit character that works well in a number of hoppy beer styles!
Omega Yeast Labs brings you fresh, healthy and unique yeast! Their yeast packs contain the optimal number of viable yeast cells to ferment 5 gallons of wort up to 1.060 O.G. With a collection of strains that include standard yeast, unique strains created in-house, and rare strains of yeast and bacteria, Omega Yeast Labs is a wonderful source for yeast for all your fermentation projects!
ICE PACK INCLUDED
We include complimentary ice packs with ALL liquid yeast orders (if required), but cannot guarantee that the ice packs will stay cold during transit, and thus the yeast can potentially be exposed to hot temperatures. We highly recommend ordering dry yeast during the hot summer months or if you are ordering from a warmer climate. Many times during the winter an ice pack is not needed so we make the determination based on current temperatures and the destination!
|Temperature Range: ||65 - 72F|
|Cell Count: ||150 Billion|
|Attenuation: ||72 - 80%|
|Alcohol Tolerance: ||11%|