The perfect blend for making authentic American farmhouse ales! American Farmhouse from Omega Yeast Labs blends yeast from both coasts, a saison strain originating from the northeast with a Brettanomyces strain from the northwest. These two combine to create a fast developing fruity and funky farmhouse ale! Try this the next time you are looking to create a classic American style farmhouse ale.
Product Features
Each pack now contains 150 mL of yeast slurry to enhance the brewer's experience!
- Expect shorter lag phases
- Experience better performance in lower nutrient conditions or inadequate oxygenation
- Reduce off flavors or stalled fermentations from under pitching
- Maintain the same dose of nutrients you've used in the past
- Brew 5 gal (19 L) up to 1.070 OG
ICE PACK INCLUDED
We include complimentary ice packs with ALL liquid yeast orders (if required), but cannot guarantee that the ice packs will stay cold during transit, and thus the yeast can potentially be exposed to hot temperatures. We highly recommend ordering dry yeast during the hot summer months or if you are ordering from a warmer climate. Many times during the winter an ice pack is not needed so we make the determination based on current temperatures and the destination!
Yeast Specifications
Temperature Range: | 68 - 80F |
Flocculation: | Low |
Cell Count: | 150mL of yeast slurry, good for 5 gal (19L) up to 1.070 OG |
Attenuation: | 70 - 85% |
Alcohol Tolerance: | 10% |